〔箱根大涌谷 OWAKUDANI〕

Owakudani Quail’s Black Eggs (Kuro-tamago)〔大涌谷黑鹌鹑蛋〕

■Product name: Owakudani Quail’s Black Eggs (Kuro-tamago)

■Product Introduction: [Owakudani Quail’s Black Eggs (Kuro-tamago)]is a kind of black quail egg seasoned with Japanese soy sauce with dried bonito flakes and konbu-dashi(kelp stock). It is local specialties in Owakudani, with a smoky flavor and the delicious taste of dashi.

■Raw Material Label: Quail eggs (Made in Japan), seasoning liquid (sugar, soy sauce (including soybeans and wheat), dried bonito extract, kelp extract, agar) / trehalose, coloring agent (amino acid, etc.), smoking liquid,  modified starch.

■Contents: 20pieces

■Storage method: Avoid direct sunlight and high temperature keep in dry place(room temperature).

■Notice

  • Please do not microwave this product as it may cause the eggs to rupture. Eat without heating.
  • Eggs may be deformed, cracked, unevenly colored, wrinkled, or have thin skin attachment, but this does not affect quality.
  • There may be air in the package, but this does not affect the quality of the product.
  • The expiration date is the date when the individual packages are unopened. Please eat as soon as possible after opening the package.

Sterilization method: Put in a sealed container and sterilized by pressurized thermal sterilization.

■Allergy: EGG, WHEAT, SOYBEAN are included as part of the ingredients.

Quail’s Kuro-tamago_Allergy,Nutrients_English

〔下面是中文〕

■商品名: 大涌谷黑鹌鹑蛋

■商品介绍: [大涌谷黑鹌鹑蛋]是用含有鲣鱼昆布高汤的日本酱油的调味,表面呈黑色的鹌鹑蛋。这是烟熏风味与高汤的鲜味相结合的大涌谷的特产。

■配料: 鹌鹑蛋(来自日本)、调味液(糖、酱油(含大豆和小麦)、干鲣鱼提取物、海带提取物、琼脂)/海藻糖、色素(氨基酸等)、烟熏液、加工淀粉。

■内容量:  20个

■保存方法: 避免阳光直射、高温、潮湿环境,在室温下储存。

注意事项

  • 请不要用微波炉加热本产品,否则可能会造成鸡蛋破裂,无需加热,请直接食用。
  • 鸡蛋变形、开裂、颜色不均、表面发皱,有薄皮附着物,非质量问题。
  • 个别包装中可能存在空气,不影响质量。
  • 有效期是指单个包装未开封的日期。 请在打开独立包装后尽快食用。

■灭菌方法: 在密封的容器中,通过加压加热进行灭菌。

■过敏原: 配料中含有鸡蛋小麦大豆。 

Quail’s Kuro-tamago_Allergy,Nutrients_Chinese